Our Story
Old recipes,
one kitchen.
Fili Bakery is exactly what it looks like: a home kitchen in Sacramento, a permit on the wall, and trays coming out of the oven a few at a time. Every sheet of filo is layered by hand, brushed with butter, and baked until it shatters at the fork.
Alongside the sweets we bake the everyday things too — warm oregano flat bread, soft pita, and banana bread that never quite makes it home in one piece. Nothing is mass produced, and nothing sits around.







